If you’re in search of a creamy, indulgent dish that’s bound to become a family favorite, look no further than Creamy Marry Me Chicken Pasta. This recipe combines juicy chicken breasts with a velvety sauce made from Parmesan cheese, heavy cream, and sun-dried tomatoes—a delightful fusion that will make your taste buds sing. Rumor has it that this dish is so good, it could inspire a marriage proposal—hence the name! Whether you’re cooking for a special occasion or just want to treat yourself to something extra cozy, this pasta dish is guaranteed to impress.
For more delicious twists on classic chicken dishes, check out Andrea Recipes’ guide to the best chicken thigh fried recipe, which can be adapted for this pasta to include chicken thighs for an even juicier result.
Why Is It Called Marry Me Chicken?
The dish earned its playful name from the overwhelming response it tends to get: “Marry me!” after one bite. The creamy, rich sauce made with heavy cream, Parmesan, and sun-dried tomatoes has a luxurious, restaurant-quality taste that makes it perfect for date nights or special occasions. Pair it with your favorite pasta, and it transforms into a meal that’s both comforting and satisfying.
This dish has skyrocketed in popularity online, making it one of the most beloved pasta recipes for home cooks. If you’re in the mood for a simpler, one-pot version of this meal, check out Borrowed Bites’ Marry Me Chicken Pasta to see how you can prepare it with less fuss while retaining all the flavors.
Ingredients for Creamy Marry Me Chicken Pasta
The beauty of this dish is in its simplicity. With just a handful of ingredients, most of which are kitchen staples, you can whip up this restaurant-worthy pasta in no time.
Key Ingredients:
- Chicken breasts (2-3, boneless and skinless): The main protein. Chicken breasts are lean, but chicken thighs can also be used for a juicier texture.
- Heavy cream (1 cup): The foundation of the sauce, giving it its rich and creamy texture.
- Sun-dried tomatoes (1/2 cup, chopped): Adds a sweet, tangy contrast to the creaminess of the sauce.
- Parmesan cheese (3/4 cup, freshly grated): The salty, savory component that thickens the sauce.
- Chicken broth (1/2 cup): Thins out the sauce while adding a savory depth.
- Garlic (4 cloves, minced): Adds aromatic flavor to the sauce.
- Onion (1 small, diced): Balances the sauce with a mild sweetness.
- Olive oil (2 tablespoons): For searing the chicken and sautéing the vegetables.
- Butter (2 tablespoons): Enhances the richness of the sauce.
- Italian seasoning (1 teaspoon): A mix of herbs that complements the chicken and sun-dried tomatoes.
- Red pepper flakes (1/4 teaspoon): Adds a hint of spice.
- Pasta (12 oz): Penne, fettuccine, or your favorite pasta variety will do.
Optional Garnishes:
- Fresh basil or parsley: For a pop of color and added freshness.
- Extra Parmesan: Because who doesn’t want more cheese?
For another delicious recipe that features creamy chicken, explore Andrea Recipes’ Chicken Pot Pie with Crescent Rolls, which brings together comforting flavors in a flaky pastry.
Step-by-Step Guide to Making Creamy Marry Me Chicken Pasta
Now, let’s get cooking! Follow these steps to make a creamy, irresistible dish that’s sure to be a hit with your family or dinner guests.
1: Sear the Chicken
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
- Season the chicken breasts with salt, pepper, and a sprinkle of Italian seasoning.
- Add the chicken to the skillet and cook for 5-6 minutes on each side, until golden brown and fully cooked (internal temperature should reach 165°F or 74°C).
- Remove the chicken from the skillet and set aside. Once rested, slice the chicken into strips.
2: Sauté the Aromatics
- In the same skillet, add the remaining olive oil and butter. Lower the heat to medium.
- Add the diced onion and garlic, sautéing for 2-3 minutes until softened and fragrant.
- Stir in the red pepper flakes and Italian seasoning.
3: Prepare the Creamy Sauce
- Add the sun-dried tomatoes to the skillet and cook for 1 minute.
- Pour in the chicken broth and use a wooden spoon to scrape up any browned bits from the skillet.
- Add the heavy cream and bring the sauce to a simmer. Cook for 2-3 minutes, allowing it to thicken slightly.
- Stir in the Parmesan cheese until melted and the sauce becomes creamy and smooth.
4: Cook the Pasta
- While the sauce is simmering, cook your pasta according to the package instructions until al dente. Drain the pasta, reserving 1/2 cup of pasta water in case the sauce needs thinning.
5: Combine the Ingredients
- Add the sliced chicken back to the skillet, tossing it in the sauce to coat evenly.
- Add the cooked pasta to the skillet, stirring everything together. If the sauce is too thick, add a splash of the reserved pasta water to loosen it up.
6: Garnish and Serve
- Plate the pasta and garnish with fresh basil or parsley. Add extra Parmesan if desired.
- Serve immediately and enjoy!
For more detailed cooking tips on using cream in savory dishes, check out Andrea Recipes’ Ultimate Guide to Cream Cheese Stuffed Peppers, which uses a similar cream-based filling for a delectable twist on stuffed vegetables.
Variations of Marry Me Chicken Pasta
While the classic version of Creamy Marry Me Chicken Pasta is delicious on its own, here are a few variations that allow you to customize the dish to your preferences:
1. Vegetarian Marry Me Pasta
- Substitute the chicken with hearty vegetables like mushrooms, zucchini, or eggplant. These vegetables will soak up the creamy sauce beautifully, making for a satisfying meatless meal.
2. Dairy-Free Marry Me Pasta
- For a dairy-free version, replace the heavy cream with coconut milk or almond milk, and use a plant-based Parmesan alternative. This option is still rich and flavorful without the dairy.
3. Gluten-Free Marry Me Pasta
- Simply swap out regular pasta for a gluten-free alternative, such as rice or chickpea pasta. The sauce and chicken are naturally gluten-free, making this an easy substitution.
4. Keto-Friendly Marry Me Pasta
- Replace the traditional pasta with zucchini noodles (zoodles) or spaghetti squash for a low-carb version that’s equally delicious. The creamy sauce pairs well with these lighter pasta alternatives.
For a fun fusion of comfort food flavors, consider trying Andrea Recipes’ Lazy Chicken Parmesan Grilled Cheese, which brings together two beloved dishes in one indulgent bite.
Tips for Perfecting Marry Me Chicken Pasta
Here are a few expert tips to ensure your Creamy Marry Me Chicken Pasta turns out perfectly every time:
- Use freshly grated Parmesan: Pre-grated Parmesan can contain additives that prevent it from melting smoothly, so it’s best to use fresh cheese for a creamier sauce.
- Don’t overcook the chicken: Chicken can dry out quickly if overcooked. Use a meat thermometer to ensure it reaches an internal temperature of 165°F.
- Adjust the sauce consistency: If the sauce is too thick, add a splash of pasta water to loosen it. If it’s too thin, let it simmer for a few extra minutes to thicken.
Best Sides and Pairings for Marry Me Chicken Pasta
Though this pasta dish is rich and satisfying on its own, pairing it with a complementary side dish can make the meal even more special. Here are some great options:
- Garlic Bread: Perfect for soaking up any extra sauce on your plate.
- Caesar Salad: Crisp lettuce, tangy dressing, and Parmesan cheese provide a refreshing contrast to the creamy pasta.
- Steamed Vegetables: Light vegetables like broccoli, asparagus, or green beans can balance the richness of the pasta.
- Roasted Brussels Sprouts: For a crunchier, more flavorful vegetable side, roasted Brussels sprouts make a great pairing.
For another comforting dish with a rich, cheesy sauce, try Andrea Recipes’ guide to Oatmeal Yogurt Apple Cake, which makes a great dessert pairing after a hearty pasta meal.
Storing and Reheating Leftovers
Creamy Marry Me Chicken Pasta stores well, making it perfect for meal prepping or saving for later.
Storing Leftovers:
- Place the cooled pasta in an airtight container and refrigerate for up to 3 days.
- Be sure to cool the pasta completely before storing to avoid condensation and sogginess.
Reheating Instructions:
- Stovetop: Reheat the pasta in a skillet over medium heat, adding a splash of cream or chicken broth to bring the sauce back to life.
- Microwave: Heat the pasta in a microwave-safe dish with a bit of cream or broth, stirring every 30 seconds until warmed through.
Freezing Instructions:
- Freeze the pasta in a freezer-safe container for up to 2 months. Thaw it in the refrigerator overnight, then reheat on the stovetop or microwave with added cream or broth to maintain the creamy consistency.
Nutritional Information and Healthier Alternatives
Here’s a breakdown of the nutritional content for one serving of Creamy Marry Me Chicken Pasta:
Nutritional Breakdown (Per Serving):
- Calories: 600-700
- Fat: 35-45 grams
- Carbohydrates: 50-60 grams
- Protein: 35-40 grams
Healthier Alternatives:
- Low-fat cream: Use half-and-half or Greek yogurt instead of heavy cream for a lighter sauce.
- Whole wheat or gluten-free pasta: Swap regular pasta for a whole grain or gluten-free alternative to add more fiber and nutrients.
- More vegetables: Add spinach, bell peppers, or mushrooms to boost the dish’s nutritional value without compromising flavor.
FAQs About Creamy Marry Me Chicken Pasta
1. What type of pasta is best for Marry Me Chicken Pasta?
- Penne, linguine, or fettuccine are great options, but feel free to use any pasta you prefer.
2. Can I make Marry Me Chicken Pasta ahead of time?
- Yes, you can prepare the sauce and chicken in advance. When ready to serve, cook the pasta fresh and toss it with the pre-made sauce.
3. How can I make this dish spicier?
- Increase the amount of red pepper flakes or add a dash of hot sauce for extra heat.
4. Can I use chicken thighs instead of chicken breasts?
- Absolutely! Chicken thighs are more flavorful and tender than breasts, so they make a great alternative.
5. Is there a vegetarian version of Marry Me Chicken Pasta?
- Yes! Substitute the chicken with mushrooms, zucchini, or tofu for a meat-free version that’s still full of flavor.
Conclusion: Why You Should Try Creamy Marry Me Chicken Pasta
Creamy Marry Me Chicken Pasta is a dish that delivers in both flavor and comfort. Whether you’re preparing it for a date night, family dinner, or just to satisfy your craving for something rich and creamy, this pasta is guaranteed to please. Its versatility also makes it easy to customize based on your dietary preferences or what you have on hand.
For more comforting pasta dishes, don’t forget to explore Andrea Recipes’ guide to Perfect Mini Apple Pies, which makes the perfect dessert after a hearty meal.